Brunet S., de la Llera J.C., Jacobsen A., Miranda E. and Meza C. (2012) Performance of port facilities in southern Chile during the February 27, Maule earthquake. http://dx.doi.org/10.1193/1.4000022 Earthquake Spectra 28 1 S553-S579
Westenenk B., de la Llera J.C., Besa J.J., Junemann R., Moehle J.P., Luders C., Inaudi J.A., Elwood K.J., Hwang S.J. (2012) Response of reinforced concrete buildings in Concepción during the Maule earthquake. http://dx.doi.org/10.1193/1.4000037 Earthquake Spectra 28 1 S257-S280
Bonilla C.A. and Johnson O. (2012) Soil erodibility mapping and its correlation with soil properties in Central Chile. http://dx.doi.org/10.1016/j.enpol.2012.06.026 Geoderma 189-190 116-123
Bonomelli C., Bonilla C.A., Acuña E. and Artacho P. (2012) Seasonal pattern of root growth in relation to shoot phenology and soil temperature in sweet cherry (Prunus avium). A preliminary study in central Chile. http://dx.doi.org/10.4067/S0718-16202012000100010 Ciencia e Investigacion Agraria 39 1 127-136
Contreras J., Bonilla C.A. and Troncoso J.J. (2012) A new method of assessing water erosion risk in forest operations based on rainfall variability. http://dx.doi.org/10.4067/S0717-92002012000100009 Bosque 33 1 83-86
Vergara J., McKesson C. and Walczak M. (2012) Sustainable energy for the marine sector. http://dx.doi.org/10.1016/j.enpol.2012.06.026 Energy Policy 49 333-345
Mitrani-Reiser J., Mahoney M., Holmes W.T., de la Llera J.C., Bissell R. and Kirsch T. A. (2012) Functional loss assessment of a Hospital system in the BioBio province. http://dx.doi.org/10.1193/1.4000044 Earthquake Spectra 28 1 S473-S502
Sepúlveda C., de la Llera J.C. and Jacobsen A. (2012) An empirical model for preliminary seismic response estimation of free-plan nominally symmetric buildings using ANFIS. http://dx.doi.org/10.1016/j.engstruct.2011.11.035 Engineering Structures 37 36-49
Troncoso E., Aguilera J.M. and McClements D.J. (2012) Fabrication, characterization and lipase digestibility of food-grade nanoemulsions. http://dx.doi.org/10.1016/j.foodhyd.2011.10.014 Food Hydrocolloids 27 2 355-363
Bellalta P., Troncoso E., Zúñiga R.N. and Aguilera J.M. (2012) Rheological and microstructural characterization of WPI-stabilized O/W emulsions exhibiting time-dependent flow behavior. http://dx.doi.org/10.1016/j.lwt.2011.12.017 LWT-Food Science and Technology 46 2 375-381
Ramírez V. y Serpell A. (2012) Certificación de la calidad de viviendas en Chile: Análisis comparativo con sistemas internacionales. Revista de la Construccion 11 1 134-144
Parada J. and Aguilera J.M. (2012) Effect of native crystalline structure of isolated potato starch on gelatinization behavior and consequently on glycemic response. http://dx.doi.org/10.1016/j.foodres.2011.10.042 Food Research International 45 1 238-243
Zúñiga R.N., Skurtys O., Osorio F., Aguilera J.M. and Pedreschi F. (2012) Physical properties of emulsion-based hydroxypropyl methylcellulose films: Effect of their microstructure. http://dx.doi.org/10.1016/j.carbpol.2012.06.066 Carbohydrate Polymers 90 2 1147-1158
Cuadros T.R., Skurtys O. and Aguilera J.M. (2012) Mechanical properties of calcium alginate fibers produced with a microfluidic device. http://dx.doi.org/10.1016/j.carbpol.2012.03.094 Carbohydrate Polymers 89 4 1198-1206
Muñoz L.A., Aguilera J.M., Rodríguez-Turienzo L., Cobos A. and Díaz A. (2012) Characterization and microstructure of films made from mucilage of Salvia hispanica and whey protein concentrate. http://dx.doi.org/10.1016/j.jfoodeng.2012.02.031 Journal of Food Engineering 111 3 511-518
Germain J.C. and Aguilera J.M. (2012) Identifying industrial food foam structures by 2D surface image analysis and pattern recognition. http://dx.doi.org/10.1016/j.jfoodeng.2012.01.018 Journal of Food Engineering 111 2 440-448