Home » Publicaciones » Importance of Neo-formed Contaminants (NFCs) in Chemical Food Safety
Pedreschi, F. (2017). Importance of Neo-formed Contaminants (NFCs) in Chemical Food Safety. International Journal of Food Sciences and Research, 1(1), 1-3.
(2017)
Importance of Neo-formed Contaminants (NFCs) in Chemical Food Safety
Revista : International Journal of Food Sciences and Research Volumen : 1 Número : 1 Páginas : 1-3 Tipo de publicación : Revistas