Pontificia Universidad Católica de Chile Pontificia Universidad Católica de Chile
Aguilera, J.M. Aguilera, J.M. Aguilera, J.M. (2003) Solid-liquid extraction. Food microstructure. Moisture sorption isotherms. En C. Tzia & N. Liakadis (Eds.) Extraction Optimization in Food Engineering, pp. 35-55. Marcel-Dekker, Inc., Nueva York. Encyclopedia of Live Support Systems. Eolss Publishing Co., Ltd. En D. Heldman (Ed) Encyclopedia of Agricultural, Food and Bio (2003)

Solid-liquid extraction. Food microstructure. Moisture sorption isotherms.

Páginas : pp. 35-55.
Tipo de publicación : Otros

Abstract